Takeout
Enjoy Ned’s at home! This menu is available for takeout during our hours of operation.
Takeout: (617) 248-8800
(GF) These items are gluten sensitive or available gluten sensitive upon request. We understand that sensitivity to gluten can vary and it’s important to note that we are not a gluten free environment.
SHAREABLES
SAMUEL ADAMS CHICKEN TENDERS14
deep fried until golden brown in a samuel adams lager batter, served with honey mustard
SOFT PRETZELS12
hot, buttery & salted, handmade by eastern standard provisions, served with creamy cheddar cheese dip
IRISH POUTINE14
crispy tater tots topped with slow braised beef gravy & drizzled with creamy irish cheddar sauce
PESTO HUMMUS (GF)14
chickpea hummus topped with nut free basil pesto, parmesan & feta, served with griddled naan
MEXICAN STREET CORN DIP (GF)13
creamy fire roasted corn dip, topped with cojita & cilantro, served with tortilla chips
CURRY CHIPS9
crispy house fries served with our signature spicy coconut curry sauce
BANGERS & MASH FLATBREAD17
whipped scally mash, irish sausage, blue & cheddar cheese
PULLED CHICKEN TACOS (GF)16
jalapeño cider slaw, cotija cheese, smoked red chili sauce, served on flour tortillas
IN A BOWL
AWARD WINNING CLAM CHOWDER12
secret family recipe, three time boston harborfest winner for best clam chowder & now proud hall of fame member
does not contain pork
GUINNESS ONION SOUP10
better than french onion because guinness is good for you, topped with an herb crouton, swiss & white cheddar cheese
CHOPPED GREEK SALAD (GF)16
grilled pesto chicken, romaine, sliced pepperoncini, artichoke hearts, crumbled feta, grape tomatoes & greek dressing
KITCHEN SINK CAESAR*(GF)16
chopped romaine, smoked bacon, hard cooked egg, banana peppers, cucumber, croutons, parmesan, caesar dressing
SPINACH & FETA SALAD (GF)16
baby spinach, chopped green apple, spiced walnuts, feta, cranberry-honey mustard vinaigrette
BEST SOUTHWEST SALAD (GF)17
pulled chicken, chopped romaine, roasted corn, black beans, red onion, tomato, cotija cheese, crispy corn tortilla strips & buttermilk ranch
ADD chicken 8 | salmon* 12 | plant based protein 10
A HANDFUL
NED BURGER* (GF)16
half pound ground chuck topped with bacon, vermont cheddar,
a crispy onion ring, bbq sauce, lettuce & tomato on a toasted brioche bun, served with house fries
substitute plant based protein 3.50
KFC (KILLER FRIED CHICKEN) SANDWICH17
buttermilk fried dark meat chicken & spicy pickle slaw on toasted brioche bread
CRISPY FISH SANDWICH16
fried haddock, caper remoulade, shredded lettuce & tomato on a toasted brioche roll
GRILLED CHEESE & TOMATO SOUP (GF)15
three cheese blend on rustic focaccia bread served with creamy roasted tomato bisque, topped with nut-free pesto
add bacon 3
Substitute tater tots 1 | Gluten free bread available 3
MAINS
FISH & CHIPS25
golden & crisp haddock in a samuel adams lager batter, served with house fries, coleslaw & remoulade
BBQ RIBS (GF)28
half rack of st. louis style pork ribs, served with house fries & coleslaw
CHICKEN CURRY22
signature coconut curry sauce with grilled chicken breast, slivered almonds & golden raisins, served over white rice or fries
MISO CHILI GLAZED SALMON*(GF)26
pan seared salmon, coconut jasmine rice & roasted butternut squash
GAELIC STEAK FRITES*(GF)34
12oz ny strip, irish whiskey-blue cheese butter, truffle house fries
CREAMY MAC & CHEESE18
rich & creamy four cheese sauce, buttery panko parmesan topping
add bacon 3
add buffalo chicken 6
SHEPHERD’S PIE (GF)23
slow braised beef, carrots, peas & whipped potatoes, topped with toasted parmesan herb crumbs
Please note – due to state mandate guests must order food when consuming alcohol.
*These items are cooked to order and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
