Takeout
Enjoy Ned’s at home! This menu is available for takeout during our hours of operation.
Takeout: (617) 248-8800
(GF) These items are gluten sensitive or available gluten sensitive upon request. We understand that sensitivity to gluten can vary and it’s important to note that we are not a gluten free environment.
SHAREABLES
SAMUEL ADAMS CHICKEN TENDERS14
deep fried until golden brown in a samuel adams lager batter, served with honey mustard
SOFT PRETZELS12
hot, buttery & salted, handmade by eastern standard provisions, served with roasted jalapeño cheese dip
SRIRACHA-HONEY HUMMUS (GF)14
topped with toasted sesame & togarashi, served with grilled naan
MEXICAN STREET CORN DIP (GF)13
creamy fire roasted corn dip, topped with cojita & cilantro, served with tortilla chips
BURRATA TOAST15
grilled multigrain toast, heirloom tomato jam, basil pesto, arugula & aged balsamic
PICKLERONI PIZZA16
dill pickles, pepperoni, smoky bbq sauce & mozzarella cheese, with drizzled ranch
PULLED CHICKEN TACOS16
braised sweet & spicy chicken, jalapeño cider slaw, pineapple salsa, cajun remoulade
IN A BOWL
AWARD WINNING CLAM CHOWDER12
secret family recipe, three time boston harborfest winner for best clam chowder & now proud hall of fame member
does not contain pork
GUINNESS ONION SOUP10
better than french onion because guinness is good for you, topped with an herb crouton, swiss & white cheddar cheese
CHOPPED GREEK SALAD (GF)16
grilled pesto chicken, romaine, sliced pepperoncini, artichoke hearts, crumbled feta, grape tomatoes & greek dressing
WATERMELON GREEK SALAD (GF)15
creamy feta, marinated olives, cucumber, red onion, tomato, chopped romaine, mint-basil balsamic dressing, topped with crispy pita strips
CAESAR SALAD* (GF)13
romaine lettuce, parmesan cheese, croutons, caesar dressing
add blackened chicken 6
SPINACH & BLUE SALAD (GF)16
smoked bacon, baby spinach, chopped green apple, spiced walnuts, gorgonzola cheese, honey vinaigrette
BEST SOUTHWEST SALAD (GF)17
pulled chicken, chopped romaine, roasted corn, black beans, red onion, tomato, avocado, cotija cheese, crispy flour tortilla strips, buttermilk ranch
ADD chicken 8 | salmon* 12 | plant based protein 10 | burrata 7
A HANDFUL
NED BURGER* (GF)16
half pound ground chuck topped with bacon, vermont cheddar,
a crispy onion ring, bbq sauce, lettuce & tomato on a toasted brioche bun, served with house fries
substitute plant based protein 3.50
KFC (KILLER FRIED CHICKEN) SANDWICH17
buttermilk fried dark meat chicken & spicy pickle slaw on toasted brioche bread
CRISPY FISH SANDWICH16
fried haddock, caper remoulade, shredded lettuce & tomato on a toasted brioche roll
GRILLED CHEESE & TOMATO SOUP15
three cheese blend on rustic focaccia bread served with creamy roasted tomato bisque, topped with nut-free pesto
add bacon 3
add lobster 18
Substitute tater tots 1 | Gluten free bread available 3
MAINS
FISH & CHIPS25
golden & crisp haddock in a samuel adams lager batter, served with house fries, coleslaw & remoulade
BBQ RIBS (GF)26
half rack of st. louis style pork ribs, served with house fries & coleslaw
CHICKEN CURRY22
signature coconut curry sauce with grilled chicken breast, slivered almonds & golden raisins, served over white rice or fries
PAN SEARED SALMON*26
chili orange glaze, coconut-quinoa rice, haricots verts, pineapple salsa
STEAK FRITES* (GF)34
12oz prime ranch sirloin, gorgonzola butter, truffled parmesan tater tots
CREAMY MAC & CHEESE18
rich & creamy four cheese sauce, buttery panko parmesan topping
add bacon 3
add buffalo chicken 6
add losbter 18
TO-GO COCKTAILS
LEMONADE STAND13
vodka, lemonade & choice of blueberry, strawberry, passion fruit or mango purée
MARGARITA13
tequila, triple sec, simple syrup, fresh lime juice
TO-GO BEERS, CIDERS, & SELTZERS
BUDWEISER
BUD LIGHT
COORS LIGHT
CORONA
CORONA LIGHT
HEINEKEN
MICHELOB ULTRA
HEINEKEN 0.0 (N/A)
MIGHTY SQUIRREL CLOUD CANDY IPA 16OZ CAN (MA)
ALLAGASH WHITE ALE (ME)
NIGHT SHIFT WHIRLPOOL 16OZ CAN (MA)
NIGHT SHIFT WHIRLPOOL 16OZ CAN (MA)
WHITE CLAW HARD SELTZER
black cherry | mango
DOWNEAST CIDER ORIGINAL BLEND
MAGNERS IRISH CIDER 20OZ
Please note – due to state mandate guests must order food when consuming alcohol.
*These items are cooked to order and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
