Menu - Food & Drinks in Faneuil Hall (Quincy Market) | Ned Devine's

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All Day Menu Takeout Brunch Gluten Free Drinks Kids

All Day Menu

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SAMUEL ADAMS CHICKEN TENDERS13

deep fried until golden brown in a samuel adams lager batter, served with honey mustard

SOFT PRETZELS 13

hot, buttery & salted, handmade by eastern standard provisions, served with roasted jalapeño cheese dip

IRISH POUTINE14

crispy tater tots topped with slow braised beef gravy & drizzled with creamy irish cheddar sauce

HUMMUS & NAAN14

classic hummus served with pressed naan bread & carrots

SHORT RIB TACOS16

braised short rib, fried onion strings, shredded cheddar & horseradish aioli in flour tortillas

BUFFALO CHICKEN DIP 14

smoked chicken in a creamy buffalo dip, served with tortilla chips

IN A BOWL

AWARD WINNING CLAM CHOWDERcup 8 | bowl 10

chef's secret recipe, three time boston harborfest winner for best clam chowder & now proud hall of fame member

GUINNESS ONION SOUP9

better than french onion because guinness is good for you, topped with an herb crouton, swiss & white cheddar cheese

CHOPPED GREEK SALAD16

grilled pesto chicken, romaine, sliced pepperoncini, artichoke hearts, crumbled feta, grape tomatoes & greek dressing

SPICED PECAN & PEAR SALAD15

bosc pears, spiced pecans, gorgonzola cheese, baby spinach & maple-cider vinaigrette

CAESAR SALAD*13

romaine lettuce, parmesan cheese, croutons, caesar dressing
add blackened chicken 6

ADD chicken 6 | salmon* 10 | beyond burger 8

A HANDFUL

NED BURGER*17

half pound ground chuck topped with bacon, vermont cheddar, a crispy onion ring, bbq sauce, lettuce & tomato on a toasted brioche bun
substitute beyond burger 3.50

KFC (KILLER FRIED CHICKEN) SANDWICH16

buttermilk fried dark meat chicken, jalapeño cider slaw, sliced dill pickles, ranch dressing & mango-habanero glaze on a toasted brioche bun

GRILLED CHEESE & TOMATO SOUP15

three cheese blend on rustic focaccia bread served with creamy roasted tomato bisque, topped with nut-free pesto
add bacon 3
short rib 8

CRISPY FISH SANDWICH16

fried haddock, caper remoulade, shredded lettuce & tomato on a toasted brioche roll

TURKEY MELT 16

sliced turkey breast, melted swiss cheese, baby spinach & roasted red pepper aioli on pressed multigrain bread

All served with house fries | Substitute waffle fries 1 | Gluten free bread available 2

MAINS

FISH & CHIPS24

golden & crisp haddock in a rich samuel adams lager batter, served with house fries, coleslaw & tartar sauce

SHEPHERD'S PIE23

slow braised beef, carrots, peas & whipped potatoes topped with toasted parmesan herb crumbs

NEW YORK STRIP*34

12oz sirloin, rosemary roasted potatoes & garlicky green beans

PAN SEARED SALMON*26

coconut-quinoa rice, sautéed green beans & mango salsa

CHICKEN CURRY21

grilled chicken breast & signature spicy coconut curry topped with slivered almonds & golden raisins, served with choice of white rice or crispy house fries

CREAMY MAC & CHEESE19

rich & creamy four cheese sauce, buttery panko parmesan topping
add buffalo chicken 7
add short rib 8

DESSERT

BANANAS FOSTER FRIED BREAD PUDDING8

corn flake crust, vanilla ice cream, caramel sauce

CHOCOLATE FUDGE CAKE8

served with chocolate sauce & whipped cream

Please note – due to state mandate guests must order food when consuming alcohol.

*These items are cooked to order and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.

 
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